SIKAP KEPERCAYAAN KONSUMEN SEBAGAI TOLOK UKUR DAYA SAING ANTARA BUAH APEL LOKAL DAN IMPOR

  • Sudiyarto Sudiyarto Dosen Agribisnis Fakultas Pertanian UPN “Veteran” Jawa Timur.
Keywords: consumer’s trust attitude, Competitive Advantage

Abstract

Consumers hold important role in determination whether has superiority or not.  The overflowing or import fruits affected to a strong competition between local and impor fruits.  Although local fruit seemingly lost in the competing with import fruits, however the consumer (especially city consumer) is the final determiner who act the jury to judge the kind of fruit that is superior through multi attribute judgement. Based on the analysis on consumer’s trust attitude (Fishbein Method) toward the multiatribute of The most important attributes in apple are ‘freshness’, ‘vitamin’ and ‘taste’. The most important attributes in apple are ‘freshness’, ‘taste’ and then ‘vitamin’. Consumer believe that the local or import apple contain vitamin, and consumer believe that the local apple is ‘cheap’ but import apple is ‘very expensive’ beside that the  consumer believes that the local apple more ‘fresh’ than import apple meanwhile import apple is superior in taste (sweet).  The impor apple have a competitive advantage value than local apple. The impor fruits (apple)  have more competitive advantage value  compare local   apple.   Theoretical  contribution  in development   of  Micro Economic Science, especially the Consumer Behavior that in the research it is propen: In miximising one’s satisfaction consumer is not only face obstale in product price and income, but also other attributes (such as product quality).

References

BPS, 2002. Analisis Indikator Makro Sosial & Ekonomi Jawa Timur Tahun 1998 – 2002. Data Makro Sosial & Ekonomi Jawa Timur. Pemerintah Propinsi Jawa Timur.
Engel J.F; Blackwell R. D. dan P.W. Miniard , 1995. Perilaku Konsumen. Translation of Consumer Behafior. Six Edition. The Dryden Press, Chicago. Diterbitkan Binarupa Aksara Jakarta.
Gunawan, M., 1994. Agribisnis Hortikultura di Indonesia. Magister Manajemen Agribisnis, Institut Pertanian Bogor (IPB).
Mowen, JC. dan M. Minor, 2002. Perilaku Konsumen. Edisi Ke-lima. Alih Bahasa : Lina Salim. Penerbit erlangga, Jakarta.
Porter, M.E., 1994. Keunggulan Bersaing terjemahan dari Competitive Advantage. Menciptakan dan Mempertahankan Kinerja Unggul. Alih Bahasa Tim Penterjemah Binarupa Aksara. Penerbit Binarupa Aksara, Jakarta.
Poerwanto, R., Susanto S., dan S. Setyati, H., 2002. Pengembangan Jeruk Unggulan Indonesia. Makalah Semiloka Nasional Pengembangan Jeruk Unggulan. Bogor 10 – 11 2002.
Poerwanto, R., 2003. Peran Manajemen Budidaya Tanaman Dalam Peningkatan Ketersediaan dan Mutu Buah-buahan. Orasi Ilmiah Guru Besar Tetap Ilmu Hortikultura. Fakultas Pertanian Bogor. Institut Pertanian Bogor.
Sa’id, G., 1999. Terminal Agribisnis : Patok Duga dan Belajar dari Negara Jepang. Majalah Agribisnis, Manajemen dan Teknologi. Volume 5-No.3 November 1999. Magister Manajemen Agribisnis, Institut Pertanian Bogor (IPB).
Saifulah, A., 2002. Badan Penyangga Kebijaksanaan Pasar Hasil-hasil Pertanian dalam usaha Menciptakan Ketahanan Pangan. Artikel Buletin Pangan. Edisi 38/XI/Jan/2002., Jakarta.
Saptana, Sumaryanto, Siregar, M., Mayrowani, H., Sadikin dan S. Friyatno, 2001. Analisis Keunggulan Kompetitif Komoditas Unggulan Hortikultura Sayuran. Laporan Hasil Penelitian. Puslitbang Sosial Ekonomi Pertanian, Bogor. Badan Penelitian dan Pengembangan Pertanian. Departemen Pertanian. Malang.
Serlina, 2001. Analisis Daya Saing dan Efisiensi Tataniaga Komoditas Jambu Mete di Sulawesi Tenggara. Tesis . Program Pascasarjana Institut Pertanian Bogor.
Simatupang P., 1991. Economic Incentives and Competitve Advantage in Livesstocks and Feedstuffs Production : A Methodological Introduction. Center of Agro Economic Research, Bogor.
Sumarwan, U., 1999. Mencermati Pasar Agribisnis. Melalui Analisis Perilaku Konsumsi dan Pembelian Buah-buahan. Majalah Agribisnis, Manajemen dan Teknologi. Volume 5-No.3 November 1999. Magister Manajemen Agribisnis, Institut Pertanian Bogor (IPB).
Published
2018-10-02
Abstract viewed = 372 times
PDF downloaded = 290 times